Our Menu

Tempurized Kanikama with spicy mayo and Eel sauce on the top.

Shrimp tempura with spicy mayo and Eel sauce on the top.

White rice, avocado, cream cheese, crab, topped with guava sauce and crabmeat. Flamed with spicy mayo and Eel sauce.

Pan-seared pork gyozas delicately crisped and drizzled with house-made General Tso glaze, blending bold Latin-Asian flavor in every bite.

Pan-seared chicken gyozas delicately crisped and drizzled with house-made General Tso glaze, blending bold Latin-Asian flavor in every bite.

Crispy fried wings tossed in our sweet & spicy General Tso sauce.

Pork ribs glazed with General Tso.

Choice of raw Salmon or Tuna over rice, 4 pieces.

A choice of 4 pieces of raw salmon or tuna.

Choice of tuna or salmon over rice.

Choice of raw tuna or salmon.

Our delicious avocado stuffed with salmon, crab, deep fried in golden tempura. Drizzled with Eel sauce and spicy mayo.

Plant based egg roll wrap, cream cheese, green onions and crab mix.

A choice of rice, one protein and one vegetable.

Golden crispy chicken with crunchy french fries.

Side of crispy french fries.

Choice of Salmon over white rice.

Choice of tuna over white rice.

Choice of raw Salmon.

Choice of raw Tuna.

Enjoy the taste of The Escobar Roll, Dragon Roll, Steak Roll and Caribbean Roll.

Includes: The Escobar Roll, Dragon Roll, Volcano Roll, Caribbean Roll, Steak Roll and California Roll.

Includes: The Escobar Roll, Mar y Tierra Roll, Salmon Tempura Roll, Dragon Roll, Volcano Roll, Pollo Loco Roll, Paisa Roll and California Roll.

Build your own poke bowl with 1 protein of your choice.

Build your own poke bowl with 2 proteins of your choice.

Build your own poke bowl with 3 proteins of your choice.

Build your own poke bowl with 4 proteins of your choice.

Crispy fried chicken with white rice, avocado and our signature General T'so with a Caribbean twist.

General Tso ribs glazed with tropical flavor, served with creamy avocado and yellow rice for the perfect balance and taste.

Fresh Tuna over white rice with seaweed salad, tropical pineapple, avocado and cucumber for a refreshing harmony of flavors.

4oz of fresh Salmon served with seaweed salad, avocado and white rice. Light, simple and full of flavor.

Imitation crab, cucumber. Topped with avocado and spicy mayo & Eel sauce on top.

Inspired by "Seafood Lovers." Fresh Tuna and Salmon cut to perfection, Krab, cucumber mixed in our Latin Asian Sauce, topped with fresh seaweed and avocado crown.

A refreshing, umami-packed mix of seasoned seaweed, sesame seeds, and light tangy dressing. The perfect start to your Latin-Asian fusion experience.

Imitation Crab, cucumber mixed with our spicy mayo and unique sriracha. Topped with avocado and drizzle of Eel sauce.

As seen on Mega TV 7/2/21. Yellow spanish rice with skirt steak, sweet plantain, pigeon peas, chimichurri, and our spicy Escobar sauce, mixed paella style.

Six layers of pure flavors. Seaweed salad, sweet plantains, arroz enchurrascado, avocado, and churrasco, topped with our special lava top. ⚠️ Allergy: lava top includes shrimp, scallops, and imitation crab.

Our best seller. Created in memory of our father. Spanish yellow rice, shrimp tempura, churrasco, and cream cheese, topped with avocado, sweet plantains and chimichurri sauce.

White rice, churrasco, shrimp, crab, and cream cheese. Topped with sweet plantains with chimichurri, spicy mayo, and General Tso's sauce on the top.

Yellow rice, churrasco, chorizo, avocado, and cream cheese, wrapped in sweet plantains with chimichurri, honey wasabi, and pork rind on the top.

Crab, cream cheese, cucumber, and avocado, topped with our special lava top. Eel sauce, spicy mayo torched. ⚠️ Lava top includes shrimp, scallops, and imitation crab.

Shrimp tempura, crab, cream cheese, and cucumber, topped with avocado, spicy mayo, and eel sauce.

Shrimp tempura, Kanikama, cream cheese, and avocado topped with raw salmon and crab torched with spicy mayo, drizzled with General T'so and dots of honey wasabi.

Shrimp tempura, krab, avocado in white rice with cream cheese on top. Torched and drizzled with spicy mayo and eel sauce.

Tempura roll with white rice, cream cheese and sweet plantains, double churrasco, shrimp and crabmix. Topped with chimichurri, spicy mayo and General T'so. Our biggest roll — 2 pounds.

Spicy raw marinated Salmon, jalapeños, asparagus, avocado, topped with our Escobar sauce.

White rice, chicken teriyaki, and cream cheese, topped with sweet plantain and teriyaki sauce on top.

Spanish yellow rice, chicken teriyaki, sweet plantain, and cream cheese with teriyaki sauce and chimichurri.

Fried shallots, avocado, pineapple, cucumber topped with raw salmon, torched with spicy mayo, Eel sauce and Escobar sauce.

Pineapple, cream cheese, avocado, shrimp tempura, and cucumber, wrapped in white rice. Topped with Krab, Eel sauce and dots of honey wasabi on top.

Yellow rice, cooked salmon, and cream cheese, deep-fried. With teriyaki sauce on top.

Kanikama tempura, fried shallots, cream cheese, asparagus, and avocado, covered with filet mignon and miso sauce. Flamed.

Spicy raw marinated Tuna, jalapeños, asparagus, avocado, topped with our Escobar sauce.

Cooked Salmon, Kanikama, cream cheese, spring mix, avocado. Rolled in cucumber skin with our special sauces.

White rice, kanikama, cucumber and avocado.

White rice, chicken teriyaki, cream cheese with teriyaki sauce on the top.

White rice, raw salmon and cream cheese.

White rice, shrimp tempura and cream cheese. Eel sauce drizzled and dot of spicy mayo.

Our Spanish yellow rice, skirt steak, sweet plantain and cream cheese. With General Tso and chimichurri on top.

White rice, raw tuna and cream cheese.

White rice, cucumber, avocado, asparagus and pineapples. Topped with sweet plantain.

White rice, crabmix and cream cheese.

White rice, raw salmon, cream cheese and avocado.